Black Tea Pu Erh – Hand Picked Tea

£5.99

Puerh – post  fermented tea. It features a specific production technology: the collected leaves, processed to the level of green tea, undergo a fermentation procedure – artificial (accelerated) aging. The technology of artificially accelerated fermentation – the tea leaf is folded in a thick layer, moistened, after which the temperature inside the heap rises, thereby accelerating the fermentation process.

50g

10 in stock

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Description

Puerh – post  fermented tea. It features a specific production technology: the collected leaves, processed to the level of green tea, undergo a fermentation procedure – artificial (accelerated) aging. The technology of artificially accelerated fermentation – the tea leaf is folded in a thick layer, moistened, after which the temperature inside the heap rises, thereby accelerating the fermentation process.

Ingredients: Black Long leaf Tea Puerh

Cooking method

One teaspoon of dry tea leaves is poured into 150-200 ml of slightly chilled boiling water (70-80 degrees) and insisted for no more than 3 minutes. This drink can be brewed repeatedly, gradually increasing the brewing time.

50g

 

Additional information

Weight 0.05 kg


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