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Black Tea Wild strawberry with Cream- Hand Picked Tea

Fox and Honey

Black Tea Wild strawberry with Cream- Hand Picked Tea

Tea with sliced ​​wild strawberries and cream is especially suitable for a romantic dinner or meeting with friends.
Flavored black tea Wild Strawberry with cream contains dry leaves of high-quality black long leaf tea, pieces and leaves of garden wild  strawberries, safflower flowers. This variety is a true classic of fruit teas. The composition of the drink includes sugars, organic acids, minerals and vitamins.

50g

£5.99

Availability: 7 in stock

Description

Hand Picked Blck Fruit tea- Wild strawberry with Cream

The taste and aroma of ripe  wild strawberries harmoniously intertwines with caramel notes of black tea grown on plantations of the Matsesta Valley in the vicinity of Sochi.

Tea with sliced ​​wild strawberries and cream is especially suitable for a romantic dinner or meeting with friends.
Long Leaf  black tea Wild Strawberry with cream contains dry leaves of high-quality black long leaf tea, pieces and leaves of garden wild  strawberries, safflower flowers. This variety is a true classic of fruit teas. The composition of the drink includes sugars, organic acids, minerals and vitamins.

Useful properties and action

It perfectly tones, saturates the body with vitamins, helps to quickly cope with a cold, has a positive effect on the heart, improves the functioning of the kidneys and digestive system, improves metabolism, improves immunity, helps get rid of stress and insomnia, is an excellent antidepressant, relaxes well, and is an effective tool the fight against atherosclerosis and hypertension, increases the stamina of the body, slows down the aging process, helps to maintain harmony and lose weight, improves complexion, improves mood, removes toxins, has diuretic, choleretic, anti-inflammatory and general strengthening properties.

Taste

Slightly tart, sweetish, full-bodied, with notes of strawberries and cream.

Aftertaste

Berry.

Scent

Bright, vanilla creamy, with floral and strawberry notes.

Colour

Golden, with a slightly pinkish tint.

Cooking method

One teaspoon of dry tea leaves is poured into 150-200 ml of slightly chilled boiling water (70-80 degrees) and insisted for no more than 3 minutes. This drink can be brewed repeatedly, gradually increasing the brewing time.

50g

 

ADDITIONAL
INFORMATION

Weight 0.05 kg
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