Linden flowers have a soft, sweet, slightly astringent taste. It is in perfect harmony with echinacea, ginger and thyme, creating an unusually full taste and aroma. Linden flowers, elderberries and Echinacea leaves are known for their ability to deal with stress and restore the body’s defenses. Especially relevant is this filled with benefits of tizan during the fight against colds.
Ingredients:

• linden flowers
• catnip leaf
• mint leaf
• elderberry flowers
• echinacea leaf
• ginger root
• thyme herb
• blackberry leaf

Cooking method:
Pour boiling water over your teapot, to open a tea bouquet – you need to brew tea in a heated bowl.Pour one tablespoon of tea (5 grams) into the teapot, fill with 400 – 500 ml of hot water and let itbrew for 5 minutes. The taste of the drink will be more complete if you drink it moderately hot.