Green tea with Ginger and Melissa
Linden flowers have a soft, sweet, slightly astringent taste. It is in perfect harmony with echinacea, ginger and thyme, creating an unusually full taste and aroma. Linden flowers, elderberries and Echinacea leaves are known for their ability to deal with stress and restore the body’s defenses. Especially relevant is this filled with benefits of tizan during the fight against colds.
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Green tea with delicate lemon balm and spicy ginger. The three ingredients together create a true energy drink that is good for your health. It dilutes blood, strengthens muscles, boosts immunity. A natural drink is rich in essential oils that improve metabolic processes in the body.
The drink does not contain dyes or flavors.
- green tea
- ginger root
- catnip leaf
- lemon balm leaf
Pour boiling water over your teapot, to open a tea bouquet – you need to brew tea in a heated bowl.Pour one tablespoon of tea (5 grams) into the teapot, fill with 400 – 500 ml of hot water and let itbrew for 5 minutes. The taste of the drink will be more complete if you drink it moderately hot.